The Brewers' Handbook
Chapter 20

Beer Styles

Scottish Beer Styles

Ales

If England is famed for the bitter hops flavor of its "bitters," Scotland is famed for its full-bodied, malty ales. Scotch ales are sweet and very full-bodied, with malt and roast malt flavors predominating. They are deep burnished-copper to brown in color. Scottish ales are invariably rich and mouth filling because they are quite high in unfermentables. They have a maltier flavor and aroma, darker colors, and a more full-bodied and smokier character than British ales. Bitterness and hoppiness are not dominant factors in Scottish ales, and they are less hoppy than their British counterparts.

Click on the following topics for more information on other beer styles.

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