Reviews

Live, Unmoderated Customer Reviews

Here is what our customers are saying about this book.

"Big improvement over the first edition!"

Stan Hines , 25 Sep 2008

"Overall very satisfied with the book. The author has done a much better job in writing/editing it compared to the last book."

Dale Roberts , 28 Sep 2008

"A great resource for beer brewers."

Jennifer Meyer , 30 Sep 2008

"Basically this is an indespensible text for anyone in the beer industry wishing to expand their technical beer prowess. This edition expands upon wastewater and solid waste management and government beer regulations."

Lynn Barrett , 2 Oct 2008

"Great to read, easy to understand. A great effort, well done!"

Alan Martin , 5 Oct 2008

"The book is good and although it addressed beer brewing calculations it did not go into it in any depth."

Richard Carney , 5 Oct 2008

"Excellent reference book for brewing beer!"

Stuart M. Garner , 9 Oct 2008

"The book is very well explained with a good introduction to brewing beer."

Andrew Dolan , 10 Oct 2008

"It really is a very good book to read breaking down the beer brewing process into easy to digest concepts."

Steve Stephenson , 12 Oct 2008

"I believe that this book knows *exactly* what it wants to be. It doesn't try to be as technical as either "Technolgy Brewing and Malting" or "Brewing: Science and Practice". What this book is trying to do is appeal to everyone, and be considerably more accessible than the books referenced above"

T. Burger , 15 Oct 2008

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